I am going to feature a pretty month of delicate cherry blossoms and springtime blooms with pastel colors sweets ✿ I often need to make larger quantities when making macarons by the Italian Meringue (Sugar Syrup) Method to generate better result for the shinier consistency. It seems switching to the French Meringue (Incorporate “Cold” Sugar) Method can… Read More
Wooop wooop wooop, spring has finally come ❤ flowers are blooming, cherry blossom appeals to me the most as always, there are several blossom trees around St. Paul’s where my office is, it is very delightful to sit under the cherry blossom trees, listen to the birds sing and enjoy the sweet scent of spring ❤ ❀… Read More
After a few weeks of fondant figures modeling craze, it is time to catch up with some baking fun 😀 let’s enjoy the longer daylight and the slightly warmer weather with some creamy cheesecake! Raspberry Cheesecake (Fridge Set) Ingredients For the Biscuit Base 180g digestive biscuits, crusted 50g butter, melted For the Cheesecake 300g low… Read More
Havent updated for a while, most of you may know I was busy preparing for Cake International Competition in London Excel. It was my first time entering and attending to a cake competition, it was a such a great experience, I am very glad my Alice In the Wonderland theme cake got a Merit! It took me… Read More
Love the sweet idea Saq came up with for his wife Aleha’s surprise birthday party, I was so impressed that he planned it way in advance for this cake with Aleha’s favourite Simpsons characters, Aleha’s family are all soooo lovely people! ❤ I wish Aleha again a very happy and a sweet birthday, may she have… Read More
Happy Easter! let’s make some Easter treats for our family and friends to bring smiles to everyone’s faces 🙂 Yuzu Citrus Cupcakes Ingredients For the Yuzu Citrus/Lemon Cupcakes 160g caster sugar 3 citrus, zest (can substitute with lemon or lime) 150g unsalted butter, softened and diced into cubes 2.5 tsp baking powder 1 tbsp vanilla… Read More
I have been seeing a lot of yellow this month, apart from the easter decoration, supermarket shelves are full daffodil and lemon! I havent made enough lemony dessert, I have always wanted to use my cool rectangular tart tin to make Lemon Meringue Pie 🙂 Lemon Meringue Pie Ingredients For the Tart 260g plain flour 2… Read More
My stylish friend Karen has started her online fashion jewelry shop IT FOUND ME – fun, affordable fashion jewelry and statement accessories for the quirky chic personalities. IT FOUND ME is also on ASOS Market Place! New jewelry and pictures are updated regularly, I often find something that attracts my eye 😀 please check it out 🙂 you will definitely… Read More